Macelleria - New York
Located in New York's trendy Meatpacking District, this Italian steakhouse offers Northern-style Italian cuisine matched with USDA prime steakhouse classic dishes. You'll find a New York strip and filet mignon, plus a number of hand-made pasta entrees.
In Italian, "Macelleria" means "butcher shop" and there is one adjacent to the restaurant, which was reconstructed from a former downtown meat locker. The two-story exposed brick walls, hinged doors, antique butcher blocks, vintage cases, and original 17th century Dutch stone walls in the wine cellar embrace the history of the area and presents a unique space for dining, private parties and events.